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Waikii Meatballs

Source of Recipe

from all easy cookin


List of Ingredients

1 1/2 pounds ground beef
2/3 cups cracker crumbs
1/3 cup minced onions
1 egg
1 1/2 teaspoons salt
1/4 teaspoon ginger
1/4 cup of milk
1 tablespoon shortening
2 tablespoons cornstarch
1/2 cup packed brown sugar
1, 13 1/2 ounce can pineapple tidbits, drain
...(reserve syrup)
1/3 cup vinegar
1 tablespoon soy sauce
1/3 cup chopped green pepper


Recipe

Mix meat, crumbs, onion, egg, salt, ginger, and milk.
Roll by rounded tablespoonfuls into balls.
Melt shortening in large skillet.
Brown and cook meatballs.
Saute green pepper, remove and set aside.
Remove and keep warm.
Pour fat from skillet.
Mix cornstarch and sugar.
Add reserved pineapple syrup, vinegar and soy sauce.
Blend until smooth and pour into skillet.
Cook over medium heat, stirring constantly, until
mixture thickens and boils.
Boil and stir 1 minute.
Add meatballs, pineapple tidbits and sauteed pepper.
Heat through.
Makes 6 servings.