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    Beer Muffins

    Source of Recipe

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    List of Ingredients

    Beer Muffins

    3 cups flour
    5 tsp baking powder
    1/2 tsp salt
    3 Tbsp sugar
    1 1/2 c. beer

    Preheat oven to 350oF, prepare pans. Measure dry ingredients into bowl &
    pour beer over, stirring to blend. Spoon into pans & brush tops with butter.
    Bake for 15-20 mins. Makes 9 large muffins. Serve hot, a little grated
    cheddar cheese may be sprinkled on top before baking if desired.

    Recipe
 

 

 

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