Gluten/Dairy Free - Apple + Honey Muffin
Source of Recipe
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List of Ingredients
Gluten/Dairy Free - Apple + Honey Muffins
Wet Mix -
1/2 cup vegetable oil
1/2 cup honey
1/4 cup water
1 cup diced cooked apple
1 cup sultanas (golden raisins)
Dry Mix -
1 cup soy flour
1 cup rice flour
1 tsp baking soda
1/2 tsp cream of tartar
1 tsp cinnamon
Preheat oven to 320oF, prepare pans. Combine the oil, honey & water & stir
in the sultanas & apple. Mix the previously mixed dry ingredients into the
wet
mix. Spoon into pans & begin cooking without delay, bake for 25-30 mins.
Makes 10 muffins.
Variations: Wheat Free: replace the flours with 2 cups rye flour. Any
desired nuts & dried fruits may be added to this mixture. One cup addition
is
sufficient. Suggestions are walnuts, almonds, sunflower seeds, with raisins
or dates and/or dried apricots. Chopped dried figs with fresh orange peel
is tasty.
Recipe
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