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    Onion Cheese Muffins For Diabetics


    Source of Recipe


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    List of Ingredients




    1/2 cup chopped onion
    1 beaten egg
    1 1/2 cups self-rising flour
    pinch salt
    1 Tbsp poppy seeds
    1 Tbsp butter, plus 1 Tbsp. extra butter
    2 Tbsp melted butter
    1/2 cup milk
    1 cup grated cheese

    Recipe



    Cook onions in 1 Tbsp butter until tender & lightly browned. Combine egg &
    milk. Sift flour & slat & rub in another 1 Tbsp of butter. Stir the liquid
    into
    dry ingredients, making a light scone dough. Add onions & half the grated
    cheese. Divide dough into equal parts & knead each into a round. Place in
    greased muffin pans & sprinkle with other half of cheese & poppy seeds.
    Drizzle the 2 Tbsp. melted butter on tops. Bake 430oF for 15 mins until
    golden
    brown. Makes 12 muffins.

    1 muffin - 1 carbohydrate portion.

 

 

 


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