Pina Colada Muffins
Source of Recipe
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List of Ingredients
Pina Colada Muffins
1/2 cup sugar
1 egg
1/4 cup margarine
1 cup sour cream
1/2 tsp salt
1 tsp rum extract
1 1/2 cup flour
1 tsp baking powder
1/2 cup coconut
1/2 tsp baking soda
1 small can drained crushed pineapple
Reheat oven to 375oF, prepare pans. Combine sugar, egg, margarine, sour
cream
& rum extract & beat until blended. Stir together dry ingredients & add,
stir
until just mixed. Add pineappale & coconut. Spoon into pans & bake for 20
mins. Makes 8-9 large muffins.
Recipe
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