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    Mackerel Cat Munchies


    Source of Recipe


    from chelsea's corner at just jeanne's

    Recipe Link: http://www.topica.com/lists/justjeanne49/read

    List of Ingredients




    Mackerel Cat Munchies

    1/2 cup canned mackerel, drained
    1 cup whole-grain bread crumbs
    1 tablespoon vegetable oil
    1 large egg, beaten
    1/2 teaspoon brewer's yeast, optional

    Pre-heat oven to 350 degrees F. In a medium-size bowl, mash the
    mackerel with a fork into tiny pieces. Combine it with the remaining
    ingredients and mix well. Drop mixture by 1/4 teaspoonful onto a
    greased cookie sheet. Bake for 8 minutes. Cool to room temperature and
    store in an airtight container in the refrigerator.

    Recipe




 

 

 


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