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    Apple Crisp #1, scratch


    Source of Recipe


    practical recipes
    Apple Crisp #1, scratch

    8 firm apples
    1 cup all-purpose flour
    1 cup white sugar
    1 tablespoon baking powder
    1 egg
    1 tablespoon ground cinnamon
    1/4 cup white sugar
    1 tablespoon butter or margarine, melted
    1/2 tablespoon ground cinnamon

    Mix together flour, 1 cup sugar, baking powder, and egg. Peel, core, and slice
    the apples. Mix together with 1/2 tablespoon cinnamon. Place apples in a greased
    8 inch square pan. Spread flour mixture over the apples. Mix together one
    tablespoon cinnamon and 1/4 cup sugar; sprinkle over the top of the crisp.
    Drizzle with butter or margarine. Bake at 300 degrees for one hour.
    Serve warm.

 

 

 

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