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Apple Pie Shortbread




Source of Recipe


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List of Ingredients




2 c. + 1 tbsp. flour
1/2 c. granulated white sugar
1/4 tsp. salt
3/4 c. chilled butter, diced
2 egg yolks, beaten
1 1/4 lb. Golden Delicious apples, peeled, cored
...and cut into 1/4" slices
1/4 c. packed light brown sugar
1/2 tsp. ground cinnamon

Recipe



Preheat oven to 400. 8" tart shell or pie pan needed.
Sift 2 c. flour, white sugar and salt into a large bowl.
Cut in butter until mixture resembles coarse crumbs.
Fold in egg yolks (mixture will be crumbly).
Remove 1/4 of mixture, and set aside. Press remainder onto bottom and up sides of shell or pan.
In a large bowl, combine apples, brown sugar, 1 tbsp.flour, and cinnamon. Pour apple mix into crust, and sprinkle reserved crumb mixture evenly over top.
Place pie on a baking sheet, and bake for 15 minutes.
Reduce heat to 350 and continue baking 20 minutes, or until top is golden brown and bubbly.