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Berries Pie




Source of Recipe


from mindi, a cooking daily newsletter reader


List of Ingredients




Berries Pie

1 Quart. Fresh strawberries; Washed and hulled, reserving 8 for
garnish
1 Ready crust butter flavored pie crust
1 1/2 Cups Fresh or frozen raspberries (with out sugar)
2 Tbs. Sugar
1 Pkg. (0.3 ozs.) Triple berry or raspberry flavored gelatin
1 Cup Boiling water
Whipped topping (optional)

Place prepared whole strawberries, hull side down, in the piecrust.
Puree raspberries and sugar in blender or food processor. Press
through a sieve to remove seeds. Set raspberry puree aside. Prepare
gelatin according to package directions using 1 cup water. Chill until
slightly thickened. Stir in raspberry puree into gelatin and pour over
strawberries. Chill until firm. Garnish with a dollop of whipped
topping and a fresh berry, if desired.

Recipe