1 1/4 cup graham wafer crumbs
1/4 cup sugar
1/3 cup margarine
----FILLING----
1/2 cup sugar
1/4 teaspoon salt
2 tablespoon cornstarch
1 tablespoon flour
2 cup milk
2 each egg yolks slightly beaten
1 tablespoon butter
1 teaspoon vanilla
mix crumbs, sugar and margarine to-gether, taking out 1/3 cup for top of pie. Press rest against sides and bottom of pie plate & bake at 375 for 8 min. Filling; In pan blend first four ingredients, gradually stir in milk & cook over moderate heat stirring constantly until thickened & boils Boil 2 min. Remove from heat & stir in egg yolks. Put back on heat & boil 1 min. Remove from heat & stir in margarine & vanilla.