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    Deep Dish Pizza


    Source of Recipe


    link

    Recipe Link: http://www.recipecircus.com/recipes/billk54/PIZZA/Tony_Soprano_Deep_Dish_Pizza.html

    List of Ingredients




    Deep Dish Pizza

    1 tablespoon Olive oil
    4, 1/4 inch thickly sliced tomatoes, drained
    4 cups biscuit baking mix
    1 cup cold water
    1/2 cup dry bread crumbs
    2 cups shredded Mozzarella cheese
    1 medium sweet green bell pepper, julienned
    2 ounces thinly sliced salami
    1 teaspoon crushed dried oregano
    1/2 teaspoon ground black pepper
    1/4 teaspoon garlic powder

    Preheat oven to 400 degrees F.
    Lightly coat a 14 inch deep dish pizza pan with oil.
    Use medium bowl to combine baking mix with cold water.
    Stir with a wooden spoon until a dough forms. Turn out on
    a lightly floured surface and knead until smooth, about 2
    minutes. Evenly pat dough into bottom of prepared pan.
    Sprinkle with bread crumbs. Top with 1/2 cheese.
    Then top with all pepper and salami.
    Arrange reserved tomato slices on top.
    Sprinkle with oregano, pepper and garlic powder.
    Top with other 1/2 cheese.
    Bake for 30 minutes or until crust is done and cheese is
    melted and bubbly.
    Makes 6 servings.

    Recipe
 

 

 

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