Ham + Cauliflower Au Gratin
Source of Recipe
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Ham + Cauliflower Au Gratin
10 ounces frozen cauliflower, thawed
...and well drained or 4 cups fresh
...partially cooked
1 1/4 cups smoked ham, fully cooked, chopped
11 ounces condensed cheddar cheese soup
1/4 cup milk
2/3 cup buttermilk baking mix
2 Tbs. unsalted butter
2 Tbs. shredded Cheddar cheese
1/2 tsp. ground nutmeg
1/8 tsp. paprika
Heat oven to 400 degrees F.
Arrange cauliflower in an ungreased 11x7 inch baking dish.
Sprinkle with ham.
Beat soup and milk with hand beater until smooth.
Pour over ham.
Mix remaining ingredients, except paprika, until crumbly.
Sprinkle over soup mixture.
Sprinkle with paprika.
Bake 20-25 minutes, until topping is golden brown.
Serves 8 people.
Per serving: calories 170, fat 10.4g, 54% calories from fat, cholesterol
31mg, protein 7.9g, carbohydrates 11.8g, fiber 1.5g, sugar 1.9g, sodium
720mg
Weight Watcher Points - 5 Points
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