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    Carrot Pudding

    Source of Recipe

    from sarah at ww recipes

    List of Ingredients

    1 tsp. baking soda
    1/2 c. milk
    1 1/2 c. flour
    1/2 tsp. salt
    1 c. white granulated sugar
    1 c. butter
    1/2 tsp. cloves
    1/2 tsp. cinnamon
    1 c. raisins
    1 c. chopped dates
    1 c. grated potato
    1 c. grated carrot

    Recipe

    Preheat oven to 350.
    Dissolve the baking soda in the milk.
    Then mix all the ingredients together.
    Pour into a low baking dish and place into a pan of water in the oven.
    Loosely cover and bake/steam for 3 - 4 hours.
    Serve warm with cream.

 

 

 


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