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Stovetop Rice Pudding

Source of Recipe

from ???


List of Ingredients

1/2 c. raw long grain rice
4 c. milk, (1 quart)
1/2 c. white granulated sugar, or to taste
2 beaten egg yolks
1 tbsp. vanilla


Recipe

Mix the rice and milk together in a medium saucepan.
Cook over a medium heat until comes to a simmer.
Cover, turn town heat and continue to simmer for
20 - 25 minutes or until rice is cooked.
Mix the sugar and egg together in a small bowl.
Slowly stir about 1 c. of the hot mixture into the yolk mixture.
Then stir into the rest of the rice mixture.
Add vanilla and continue to cook until thickened.