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    Rhubarb Graham Dessert


    Source of Recipe


    ???

    List of Ingredients




    for the filling:
    4 c. rhubarb, sliced 1/2"
    1 tbsp. flour
    1/2 c. sugar
    1 tbsp. water

    for the topping:
    3/4 c. graham cracker crumbs
    2/3 c. brown sugar
    1/2 c. butter
    1/2 c. flour
    1/4 tsp. cinnamon
    1/4 tsp. salt

    Recipe



    Preheat oven to 350. Lightly grease an 8x8x2" pan.

    for the filling:
    Mix rhubarb, flour, sugar, and water together and put in the pan.

    for the topping:
    Mix graham cracker crumbs, brown sugar, butter, flour, cinnamon and salt together.
    Sprinkle over the fruit mixture.
    Bake for 45 - 50 minutes.
    Serve with whipped cream or ice cream.

 

 

 

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