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    Rhubarb Whipped Cream Pie


    Source of Recipe


    link

    Recipe Link: http://www.mountain-breeze.com/kitchen/barb/9.html

    List of Ingredients




    Rhubarb Whipped Cream Pie

    2 Tbsp. unflavored gelatin
    1/2 cup cold water
    2 1/2 cups stewed rhubarb
    1 cup sugar
    1 cup heavy cream, whipped
    1 pie shell

    Soften gelatin in water
    Heat rhubarb and sugar to boiling
    Add gelatin and stir until disolved
    Cool
    When mixture begins to thicken fold in whipped cream
    Pour into pie shell and chill.

    Recipe
 

 

 

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