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Fruit Loaf Candy




Source of Recipe


from geo cities napa valley


List of Ingredients




1 pound light brown sugar
1 pound powdered pulverized sugar
1 pint sweet cream
1 tsp. cream of tartar, dissolved in little warm water
1/4 pound candied cherries, cut into small pieces
1/4 pound candied pineapple, cut into small pieces

Recipe



Mix very thoroughly, then boil until a firm, soft ball will
form in water. Let stand a few minutes, then stir with a
spoon, then knead on a board until creamy. Just before
done add the candied cherries and pineapple. Mound
mixture into three loaves.