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Creamy Chicken




Source of Recipe


link


Recipe Introduction


This recipe for Chicken was submitted by Barbara Szemanski of
Pittsburgh, PA. She enjoys cooking this in her Nesco® 6 Quart Roaster Oven.


Recipe Link: http://www.nesco.com/recipes/view.phtml?recipeid=14

List of Ingredients




Creamy Chicken

8 Chicken legs (you can substitute any other parts that you like)
2 cans cream of chicken soup
1 can milk
1 can water
Seasoning as desired

Quick brown the chicken parts (however this is not necessary)
Place in 6 qt. Nesco® Roaster, preheated to 250-300 degrees. Mix milk and
water. Pour over chicken.

Cook at 250-300 for 2 hrs.
Dumplings made with Bisquick may be added if desired.


Recipe