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    Potato Salad No. 10, Italian

    Source of Recipe

    don't remeber
    Potato Salad #10, Italian

    1 c. Miracle Whip salad dressing
    2 tbsp. milk
    2 packets dry Good Seasons Italian Dressing
    2 chopped hard boiled eggs
    1/2 c. chopped celery
    1/4 c. chopped onion
    6 c. sliced, cooked potatoes

    Mix all ingredients gently.
    Refrigerate overnight or up to 24 hours before using.
    Makes 7 cups.

 

 

 

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