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    Turnips, Remoulade


    Source of Recipe


    .

    Recipe Link: http://www.cooks.com/rec/doc/0,1650,150164-253192,00.html

    Turnips, Remoulade (salad like)

    2 c. turnips, cleaned and sliced finely julienne style
    for sauce:
    1 c. mayonnaise
    1 tbsp. drained and finely chopped cucumber pickle
    1 tbsp. drained, chopped capers
    2 tsp. French mustard
    1 tsp. finely chopped parsley
    1/2 tsp. chopped tarragon
    1/2 tsp. chervil

    Combine ingredients for sauce and pour over julienned turnips.
    Chill well and serve on lettuce.
    Serves 4.
 

 

 

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