member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Linda Carnation      

Recipe Categories:

    Beef Sandwiches with Dip


    Source of Recipe


    from about com

    List of Ingredients




    1 1/2 lbs. leftover beef roast, shredded
    2 c. water
    1/4 c. soy sauce
    1/2 tsp. dried rosemary
    1/2 tsp. dried thyme
    1/2 tsp. garlic powder
    1 bay leaf
    black pepper
    4 French rolls

    Recipe



    Combine all ingredients except rolls, in a saucepan.
    Cover and simmer for one hour.
    Serve meat on French rolls with broth in small cups for dipping.
    Makes 4 servings.
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |