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Wrapped Ham Buns




Source of Recipe


from alicia's country kitchen


List of Ingredients




1/2 lb. cubed leftover ham, 1/4"
1/2 lb. cubed sharp Cheddar cheese, 1/4"
1/4 c. stuffed green olives
2 chopped hard boiled eggs
1/2 c. chili sauce
1/4 c. chopped green onions
3 tbsp. mayonnaise
10 split hot dog rolls
10, 12" squares of foil

Recipe



Combine the ham and cheese with the onion, eggs and olives.
Stir in mayonnaise and chili sauce.
Add to ham mixture and toss until well blended.
Place 1/2 c. or more of the mixture into to each hot dog bun and spread.
Wrap each stuffed roll in a foil square, folding and twisting ends securely.
Bake at 350 degrees for 25 - 30 minutes, longer if frozen.
Serve hot.