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Brown Gravy




Source of Recipe


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Recipe Link: http://www.creativehomemaking.com/cookbook/viewrecipe.php?id=1124911065&category=Sauces

Brown Gravy

2 Tablespoons solid fat or oil, leftover from cooking meat
1/4 cup browned flour
2 cups vegetable juice or beef broth
salt to taste

Heat fat/oil.
Stir in flour.
Add the juice.
Simmer until thickened
Salt to taste.