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    Caraway Seed Soup


    Source of Recipe


    link

    Recipe Introduction


    This is a real peasant soup, requiring ingredients
    and only a couple of pennies to make. It can be a light
    soup, good for serving before a heavy meal.

    Recipe Link: http://www.findarticles.com/p/articles/mi_m0FDE/is_1_21/ai_82552542/pg_2

    List of Ingredients




    Caraway Seed Soup

    2 Tablespoons caraway seeds
    6 cups boiling water
    2 Tablespoons vegan margarine
    4 Tablespoons flour
    1/2 cup soy sour cream
    1/2 cup croutons

    In a medium pot, combine caraway seeds and water.
    Simmer, covered, for 15 minutes. In a small cup,
    combine margarine and flour to form a paste. Add
    several spoonfuls of hot soup to the paste to temper
    (make easier to incorporate into soup). Add paste to
    hot soup and stir vigorously to combine. Cover and
    allow to simmer until thickened, about 20 minutes.
    Place 1-2 Tablespoons of sour cream in each soup
    bowl. Pour soup over cream and garnish with croutons.
    Serve hot. Makes 5 - 6 servings.

    Recipe




 

 

 


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