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frozen - Turkey Roast, glazed

Source of Recipe

from NancyE


Recipe Link: www.creativehomemaking.com/cookbook/viewrecipe.php?id=1162194692&category=Poultry

frozen - Turkey Roast, glazed

2 1/2 pounds frozen, boneless rolled turkey roast
...(without gravy)
1 cup plum preserves
1/2 cup bottled Italian salad dressing
1/2 envelope (1/4 cup) dry onion soup mix
1 Tablespoon cornstarch
2 Tablespoons water

Remove roast from foil pan and wrap in heavy foil.
Place in shallow pan and roast in 350 degrees for 2 hours.
Combine plum preserves, salad dressing and soup mix.
Loosen foil; pour sauce over turkey and reseal foil.
Roast 1 3/4 to 2 hours more.
Transfer roast to serving plate; reserve drippings.
In saucepan, combine cornstarch and water; stir in drippings.
Cook and stir until thickened and bubbly.
Spoon some sauce over turkey and pass the remaining.