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    leftover - Turkey + Stuffing Casserole


    Source of Recipe


    just recipes
    leftover - Turkey + Stuffing Casserole

    1 box Stove Top stuffing or leftover stuffing
    1 can cream of chicken soup
    1 c. milk
    2 c. leftover turkey
    1/2 cup Onion and peas (optional)
    Salt & pepper to taste

    Stove Top stuffing (or leftover stuffing) in bottom of 9 x 12 inch pan. In a
    bowl, mix 1 can cream of chicken soup, 1 cup of milk, chicken or turkey, a
    little onion and peas (if desired), salt and pepper to taste. Spoon over
    stuffing and bake at 350 degrees for approximately 30 minutes.

 

 

 

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