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:tip - for Moist, Delicious Turkey

Source of Recipe

from Callie at thriftyfun
:tip - for Moist, Delicious Turkey

turkey
whole onion
few large pieces of celery

Place the onion, skin and all, and the celery inside
the turkey cavity baking.
This make a very moist and flavorful bird.

Try basting the turkey with apple juice instead of
butter or fat. This results in a beautifully golden
crisp skin and moist meat without any added fat.

The turkey will not have the taste of apples
Your house will smell fabulous.