Lima Bean Casserole #3, w/ salted beef, easy
Source of Recipe
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Recipe Link: www.therecipebox.com/members/box/vegetable/veg0373.htm Lima Bean Casserole #3, w/ salted beef, easy
1, 10 ounce package frozen Lima beans
1/2 cup salted boiling water
2 Tablespoons shortening
1 small onion, minced
1, 16 ounce can salted beef, chopped
1/2 pound mild Cheddar cheese, cut into cubes
Boil frozen Lima beans into salted boiling water, until soft; drain and reserve.
Melt shortening into casserole.
Brown minced onion into hot shortening for approximately 30 minutes.
Evenly spread chopped salted beef into casserole.
Brown for 5 minutes, until golden brown.
Spoon reserved Lima beans over salted beef.
Evenly arrange cheese cubes all over.
Cover casserole.
Cook over really low heat for 5 to 10 minutes, to melt the cheese.
Makes 4 servings.
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