Marinated Tomatoes, #2
Source of Recipe
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Recipe Link: http://southernfood.about.com/od/tomatoes/r/bl90731h.htm
Marinated Tomatoes, #2
5 large ripe tomatoes
1/4 cup good quality olive oil or vegetable oil
1 1/2 tablespoons fresh lemon juice
1 small to medium garlic clove, minced
1/2 teaspoon salt
1/2 teaspoon oregano leaves
1/8 teaspoon pepper
Peel tomatoes and cut in 1/4 to 1/2 inch slices. Arrange in a
large glass bowl or dish.
Combine remaining ingredients and pour over tomatoes.
Chill thoroughly, gently stirring once or twice.
Serves 6.
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