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    Mashed Potato Puffs, baked


    Source of Recipe


    link

    Recipe Link: http://www.hungrymonster.com/recipe/recipe-search.cfm?Course_vch=Potatoes&ttl=1&Recipe_id_int=18627

    List of Ingredients




    Mashed Potato Puffs, baked

    4 cups mashed potatoes
    1/4 cup unsalted butter
    1/2 cup milk
    2 eggs, yolks separated from whites
    ...whites beaten until peaks form
    1/2 teaspoon salt
    1/2 teaspoon ground white pepper
    1/4 cup grated Parmesan cheese

    Combine butter and milk in a saucepan, over a medium
    heat. Stir until butter meltsl. Remove from heat. Stir
    in potatoes. Beat in egg yolks. Season to taste with
    salt and pepper. Fold in egg whites.
    Preheat oven to 350 degrees F. Butter baking sheet.
    Drop potato mixtaure by tablespoonfulls onto baking
    sheet. Sprinkle with cheese and bake for 30-40 minutes,
    until puffy and golden. Serve hot.

    Nutritional Information:
    46 Calories (kcal); 4g Total Fat; (81% calories from fat); 2g Protein; 1g Carbohydrate; 36mg Cholesterol; 102mg Sodium

    Recipe
 

 

 

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