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    Potato + Cheese Casserole


    Source of Recipe


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    List of Ingredients




    Potato + Cheese Casserole

    2 cups creamy small curd cottage cheese
    1 cup sour cream
    1/3 cup minced green onions
    1 small minced garlic clove
    2 teaspoons salt
    1/2 teaspoon ground black pepper
    5 cups diced cooked potatoes
    1/2 cup shredded American cheese
    1 cup Italian bread crumbs
    paprika

    Combine the first six ingredients.
    Fold in potatoes.
    Pour into a greased, flat 1 1/2 quart casserole dish.
    Top with cheese, then the crumbs.
    Sprinkle paprika over top, if desired.
    Bake at 350 degrees F for 40 minutes.
    Serves 10 to 12.

    Recipe
 

 

 

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