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    Tomato Dumplings #3


    Source of Recipe


    .

    Recipe Link: http://www.cooks.com/rec/view/0,1650,158170-250198,00.html

    Tomato Dumplings #3

    2 quarts tomato juice
    2 teaspoons chopped onion
    1/2 cup granulated white sugar
    for dumplings:
    1 egg
    1/4 cup water
    pinch salt
    1/4 teaspoon baking powder
    3/4 to 1 cup flour

    Bring tomato juice, onion and sugar to a boil.
    Mix dumpling mixture together to form a ball of dough.
    Roll out on floured surface and cut into strips about
    1 1/2 inches wide and 2 inches long.
    Drop in boiling juice. Cook about 20 minutes.
 

 

 

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