Email to Linda Carnation      

Recipe Categories: carnation037's HOME PAGE-LinksInfo4VariousThings Appetizers BackOrSideOFtheBox Barbeque_Campfire_Grilled Beef Beverages_Drinks Breads_Biscuits_Rolls CAKES CANDY CanningandPickles CASSEROLES CastIron Chicken ConvectionOven COOKIES Copycat CreamCheese CrescentRoll Crockpot_SlowCooker Dehydrating DESSERTS Diabetic-Appetizers2Nuked Diabetic-Meats2VegetableZ Dips EasybakeOvenRecipes EggsOrBreakfast ElectricSkillet_FryPan ETHNIC EvaporatedMilkRecipes FISHandSEAFOOD FRUIT Gelatin GrillSandwichXpressAppliances HotDogs_Frankfurters IceCreams JAMSandJELLIES JarRecipes KidsinMind LambandVeal LargeGroups LowFat_OR_LowCarb MARINADES Meatballs MixedMeats Muffins PASTA PetsThings Pies_Pastries_Donuts Pizzas Pork PressureCooker Puddings RationRecipesFromThePast RecipesMadeWithCakeMix RHUBARB RICE RoasterOven Rotisserie SaladDressings Salads Sandwiches Sauces_Gravies SeasoningMixes SideDishes SNACKS SoupsAndStews Stuffings_Fillings Substitutes SundriedTomato ThoughtsPoems Tips_Crafts Tips_Food Tips_Other ToasterOven TOPPINGS_Spreads_Syrups_Frosti TurboCookerQuickCooker Turkey VEGETABLES WhoopiePies WildGame_OtherMeat

Tomato + Cheese Strata




Source of Recipe


.


Recipe Link: http://www.womansday.com/recipe/tomato_and_cheese_strata-1488.html

COOKING TIME
Active Time: 15 minutes
Total Time: 3 hours

Tomato + Cheese Strata

10 slices white sandwich bread
4 tomatoes cut in 1⁄2-in.-thick slices
1 cup shredded Cheddar cheese (4 oz)
4 scallions, trimmed and sliced
4 large eggs
2 cups milk
1⁄2 tsp salt

1. Lightly grease an 8-in. square baking dish.

2. Place 4 slices bread over bottom of dish.
Arrange half the tomatoes, cheese and scallions on top.
Cover with remaining 6 slices bread (overlapping) and
rest of the tomatoes, cheese and scallions.

3. Whisk eggs in a large bowl to mix yolks and whites.
Add milk and salt; whisk until blended.
Pour over bread, cover and refrigerate at least 2 hours
or up to 24 hours.

4. Heat oven to 350�F.
Uncover and bake strata 40 to 45 minutes until puffed
and golden, and a narrow knife inserted near center
comes out clean.

Tips
Bread that�s a bit stale is fine to use in this puffy
layered casserole.
Core the tomatoes, then slice with a serrated knife.