Tomatoes with Spinach Stuffing
Source of Recipe
from cookingdaily
List of Ingredients
1 cup Italian seasoned breadcrumbs
1, 10 ounce package frozen chopped spinach,
...defrosted + squeezed dry
3 lightly beaten eggs
1/4 cup melted butter
1/4 cup grated Parmesan cheese
1/2 teaspoon Worcestershire sauce
1/2 teaspoon minced garlic
salt and pepper to taste
6 slices, 1/2 inch thick tomatoes Recipe
Preheat oven to 350.
Coat a baking sheet with cooking spray.
Mix the breadcrumbs, spinach, eggs, butter, cheese,
Worcestershire, and garlic together in a medium bowl.
Lay the tomato slices on the sheet.
Top with the spinach stuffing.
Bake for 15 minutes, until just beginning to brown.
Makes 6 servings.
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