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venison - Bacon Venison Sausage




Source of Recipe


link


Recipe Link: http://www.recipecircus.com/recipes/Trish/WildGame/Venison_Bacon_Sausage_.html

List of Ingredients




venison - Bacon Venison Sausage

8 1/4 lb venison [ground]
3 1/4 lb bacon [ground]
1 1/2 tb salt
1 1/2 tb pepper
1 1/2 tb poultry seasoning
1/2 ts ground allspice
1/2 ts ground sage
1/2 ts ground nutmeg
1 c water

Combine all of the ingredients, mixing well.
Shape into patties or logs.
Fry in a skillet until brown on both sides.
(Sausage will be slightly pink on the inside.)
OR
It may be stuffed in casings and boiled and then fried.

Recipe