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Mexican Rice

Source of Recipe


unsure



List of Ingredients



• 2 tbsp oil
  
• 1 cup uncooked rice
  
• 1 14oz can stewed tomatoes
  
• 1 small onion minced
  
• 2 tsp salt
  
• 1 tsp chili powder
  
• 2 cups water
  






Instructions



1. In large skillet heat oil and saut� rice for about 5 minutes or until evenly browned.Add remaining ingredients and mix well.Cover and simmer 30 minutes or until rice is tender.
   
   
2. Remove lid and let rice dry out. Serves 6