FRIENDSHIP BROWNIES
Source of Recipe
From a book called "Farm Journal's Choice Chocolate Recipes"
Recipe Introduction
It makes a difference here if you beat the eggs one at a time or all at once. The brownies get fluffier beating them one at a time.
List of Ingredients
- 2 cups sugar
- 2/3 cup margerine
- 4 eggs
- 2 tsp vanilla
- 1 1/2 cup flour
- 1 cup cocoa
- 1 tsp salt
- 1 tsp baking powder
- 1 cup chopped nuts
Instructions
- Preheat oven to 350 degrees.
- In a large bowl, cream together sugar and margerine till smooth.
- Beat in eggs, one at a time, till fluffy, after each addition.
- Beat in vanilla.
- Gradually stir in dry ingredients till mixed thoroughly.
- Grease a 9x13x2" pan and spread batter evenly in pan.
- Bake at 350 degrees for 25 to 30 minutes.
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