Apple Gingerbread
Source of Recipe
The Kitchen
List of Ingredients
- 2/3 cup sugar
- 1/3 cup unsweetened applesauce
- 1 egg
- 3 tablespoons molasses
- 1 cup all-purpose flour
- 1/2 cup whole wheat flour
- 2 teaspoons ground ginger
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- 1/8 teaspoon ground allspice
- 1/2 cup reduced-fat plain yogurt
- 1 1/2 cup chopped peeled granny smith or other tart apples (about 1 medium)
- 1 cup plus 2 tablespoons reduced-fat whipped topping
Instructions
- In a mixing bowl,combine the sugar,applesauce,egg,and molasses;mix well.
- Combine the flours,ginger,baking powder,baking soda,and spices;add to the molasses mixture alternately with yogurt,beating just until combined.
- Fold in the apples.
- Pour into an 8 in square baking dish coated with nonstick cooking spray.
- Bake at 350 for 30 to 35 minutes or until a toothpick inserted near the center comes out clean.
- Cool on a wire rack
- Cut into squares;dallop with whipped topping
Final Comments
9 servings
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