Cremora Mochaccino
Source of Recipe
The kitchen
List of Ingredients
- 12 tablespoons ground coffee
- 10 cups water
- 3/4 cup creamora creamer
- 1/2 cup chocolate syrup
- 1/2 cup caramel syrup
- 1/2 cup sugar
Instructions
- Brew coffee,In a large pitcher combione brewed coffeee,creamora,syrups and sugar ; chill in refrigerator
- In a blender use 1 cup of ice per 8 oz serving of liquid. cover ice with chilled coffee mix
- Pour in glass,topped with whipped topping and drizzle with your choice of syrup
Final Comments
8 to 10 servings
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