Email to Leave your Mark Recipe Categories: chefsteph333's HOME PAGEBREAD BREAKFAST CAKESandPIES DESSERTS Dips DrinksShakes FISHandSEAFOOD Glazes MEATS PetFoods POULTRY RICE SALADandDRESSING SAUCES SideDishes SOUPSandSTEWS TraditionalJewishFoods VEGETABLES VEGETARIAN Fruit Glaze Source of Recipe My Kitchen Recipe Introduction Great on cakes List of Ingredients 1/2 cup jelly of your choice 2 teaspoons cornstarch 1 tablespoons cold water Instructions In a saucepan, mix all ingredients, bring to a boil, then cool. Spread on breads,cakes,rolls. Final Comments Enjoy