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Maple Glazed Carrots with Cherries




Source of Recipe


The Kitchen






List of Ingredients



• 1 lb carrots peeled and sliced
  
• 1 cup frozen unsweetened tart cherries
  
• 3 tablespoons maple syrup
  
• 2 tablespoons butter
  
• 1/2 teaspoon ground nutmeg
  
• 1/4 teaspoon ground ginger
  






Instructions



1. In a 2 quart sauce pan,cook carrots in water until tender.
   
2. Drain water....to the carrots add cherries,maple syrup,butter,nutmeg and ginger. You do not have to thaw out cherries for this dish
   
3. Cook stirring occasionally over medium heat until mixture becomes hot and bubbly
   






Final Comments


6 servings