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    Good Seasoned Shrimp


    Source of Recipe


    From CooknQT on CC


    List of Ingredients


    • 1 packet Good Seasons Italian Dressing Mix (dry powder)
    • Oil (1/4 t 1/2 cup, depending on how "seasoned" you want the shrimp
    • 1 pound shrimp, raw, peeled & de-vained [you can actually marinate up to 2 pounds with this]
    • wooden skewers (soaked in water about 20 minutes)


    Instructions


    1. Place the oil and the packet of Italian dressing in a large zip-lock bag and combine.

    2. Add the shrimp, close top (squeezing out excess air) & mix well to assure all are coated. Allow to marinate (in refrigerator) for anywhere from 1 - 4 hours, turning & "squishing" every once-in-a-while.

    3. Thread on the skewers (that have been soaked) and grill - basting often with the remaining marinade.



    Final Comments


    These are best (just MHO) when you let let the shrimp begin to get a bit caramelized (darkened) around the edges.
 

 

 

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