Bruschetta with Roasted Garlic
Source of Recipe
Unknown
Recipe Introduction
Roasted garlic really makes this dish.
List of Ingredients
8 cl Garlic
2 tb Olive oil
1 ts Marjoram dried
1 ts Basil dried
1/2 ts Thyme dried
4 lb Tomatoes, peeled and diced
1 ea French bread (loaf)Recipe
~ Preheat oven to 350 ~ Brush unpeeled garlic cloves with one tablespoon oil and place in a small baking dish ~ Roast garlic until soft when pierced about 15 minutes. Cool, peel and mash.
~ Combine garlic, remaining one tablespoon oil and herbs in a large bowl. Stir in tomatoes and refrigerate for up to 2 hours ~Slice Bread into 1" slices and toast both sides under broiler ~ Top toasted bread with tomato mixture and serv
HINT: garnish with fresh italian parsley or fresh basil leaves
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