Meat Sauce
Source of Recipe
unknown
List of Ingredients
12 large tomatoes, peeled
12 large apples, peeled and cored
9 onions
1/3 cup canning salt
2 cups white vinegar
1 cup sugar
1 tsp. cinnamon
1 tsp. black pepper
1 tsp. ground mustard
1 tsp. ground red pepper
1 tsp. cloves
Recipe
Chop the first three ingredients in a food processor. Put all the ingredients in a large canner and boil hard until tender. Put in sterilized pint jars and seal.
|
|