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    GRILLED MARINATED CHICKEN BREASTS


    Source of Recipe


    Cooks.com


    List of Ingredients


    • 1 bottle soy sauce
    • 1/2 cup brown sugar
    • 1/2 cup white cooking wine
    • 1/4 cup lemon juice
    • 2 cloves crushed garlic, or more if desired
    • 1/4 cup oil
    • Pepper to taste
    • 8-12 chicken breasts


    Instructions


    1. Skin and debone 8-12 chicken breasts. Mix all ingredients together.
    2. Put chicken in marinade for at least 3-4 hours, turning occasionally. If more chicken is used, add water to cover.
    3. Grill on each side and until done. Doesn't take too long. Don't overcook or chicken will dry out.
 

 

 

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