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    Herbed Pita Chips

    Prep: 10 minutes
    Bake: 10 minutes


    List of Ingredients


    • 1/3 cup olive oil
    • 2 cloves garlic, minced
    • 1/4 tsp. dried thyme leaves, crushed
    • 1/4 tsp. dried oregano leaves, crushed
    • 1 pkg. (12 oz.) pita bread (6 rounds)


    Instructions


    1. Mix olive oil, garlic and seasonings.
    2. Split each pita bread in half to form 2 rounds. Brush each pita bread round with oil mixture; cut into 8 wedges. Place on cookie sheets.
    3. Bake at 350°F for 8 to 10 minutes or until crisp. Makes 8 dozen.
 

 

 

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