Email to Christine Kossol      

Recipe Categories: christine592's HOME PAGEAPPETIZERS CASSEROLES DESSERTS ETHNIC FISHandSEAFOOD MEATS MUSHROOMS PASTA POTATOES POULTRY RICE SALADandDRESSING SAUCES VEGETABLES

Green Beans Caesar




Source of Recipe


naturallycurly.com - avacadomom






Recipe Introduction


You can substitute frozen or canned green beans, if you prefer.





List of Ingredients



• 1 ½ pounds fresh green beans, steamed
  
• 2 TBS extra virgin olive oil
  
• 1 TBS vinegar
  
• 1 TBS minced onion
  
• 2 cloves crushed garlic
  
• salt and pepper to taste
  
• Topping Ingredients:
  
• 2 TBS breadcrumbs
  
• 2 TBS parmesan cheese
  
• 1 TBS melted butter
  






Instructions



1. Preheat oven to 350.
   
2. Toss beans, oil, vinegar, onion, garlic, salt and pepper. Place in an ungreased 1 qt casserole.
   
3. Combine topping ingredients and sprinkle over beans.
   
4. Bake, uncovered, 15-20 minutes.