member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Chris Daniel      

Recipe Categories:

    Pear Lime JELLO Salad


    Source of Recipe


    Jim Schnobrich from his mom Lolly


    Recipe Introduction


    In Minnesota a jello mold is considered a salad - no question about this one, because it's green!


    List of Ingredients


    • 1 small package of lime jello
    • 8 oz cream cheese
    • 1 (no 2 1/2) can sliced pears (1 qt)
    • 1 cup plus 2 Tbsp cream


    Instructions


    1. Dissolve Jello in 1 cup hot pear juice (from the can of pears).
    2. Cream 2 Tbsp cream and cream cheese.
    3. Add the cream cheese to the hot Jello. Stir until the cheese is dissolved.
    4. Put into the fridge until thick - but NOT hard. About 1 hout.
    5. Add 1 cup cream (whipped) and pear slices into mixture.
    6. Put into a jello mold or bowl and back into the fridge to harden.


    Final Comments


    Honest! This is a salad - at least in Minnesota it is!
 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |