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    CHEESECAKE CREAM DIP


    Source of Recipe


    Jan Taylor

    List of Ingredients




    1 pkg. (8 oz.) cream cheese
    1 jar marshmallow cream


    Recipe



    Mix: Cream cheese and marshmallow cream until well blended. Refrigerate.

    Serve: With assorted cut up fruit, pound cake or cookies.

    Makes 1-1/2 cups

 

 

 

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