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Cranberry Glazed Meatballs




Source of Recipe


internet


List of Ingredients




1 can (14 oz) whole berry cranberry sauce
2 Tbsp honey
2 Tbsp) soy sauce
1 Tbsp sesame seeds, toasted
1 1/2 tsp sesame oil
1 box (2 lbs) frozen meatballs, thawed

Recipe



In a large saucepan, combine cranberry sauce, honey, soy sauce, sesame seeds and oil. Cook, stirring, until hot. Stir in meatballs. Simmer, uncovered, for 25 minutes or until sauce has thickened slightly. Stir often.

Serve on toothpicks.

Makes 60 to 80 meatballs.